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Introduction the objective of section 3 is to review the tasks in the application of the haccp system and to provide trainees with the knowledge and background necessary to establish haccp plans and or verify the acceptability of existing haccp plans and systems. Frequently asked questions answers general what is the ncims haccp committee mission a to address how a voluntary haccp system should be implemented evaluated monitored and enforced under . A spaghetti diagram is a visual representation of the physical flow of people or products and indentifies bottlenecks learn to make a spaghetti diagram and remove redundancy in the work flow and speed up processes read more. Haccp hazard analysis and critical control points and harpc hazard analysis and risk based preventive controls share more than just four letters theyre both food safety standards based on prevention but they do differ on execution their differences and the similarities arent as. Fss is the public sector food body for scotland we ensure that information on safety standards and nutrition is independent consistent and evidence based